SSUPII@sopuli.xyz to Lemmy Shitpost@lemmy.world · 8 days agoreactionsopuli.xyzimagemessage-square44linkfedilinkarrow-up1305arrow-down119
arrow-up1286arrow-down1imagereactionsopuli.xyzSSUPII@sopuli.xyz to Lemmy Shitpost@lemmy.world · 8 days agomessage-square44linkfedilink
minus-squarerockstarmode@lemmy.worldlinkfedilinkarrow-up4·8 days agoThat’s what we used emulsified sauces for (in addition to flavoring) when I was working in kitchens. Mayo for instance is a tasty sauce, but it’ll also prevent the bread from absorbing moisture from the other fillings.
That’s what we used emulsified sauces for (in addition to flavoring) when I was working in kitchens. Mayo for instance is a tasty sauce, but it’ll also prevent the bread from absorbing moisture from the other fillings.