• wander1236@sh.itjust.works
    51·
    3 maanden geleden

    I don’t care if it’s a little charred. American cheese is already probably nice and carcinogenic, so what’s a little more. And don’t tell me to make a grilled cheese with real cheese, that’s just not right.

    • cattywampas@lemmy.world
      101·
      3 maanden geleden

      American cheese (provided it’s good quality) is just cheese, milk, and sodium citrate.

    • marcos@lemmy.world
      2·
      3 maanden geleden

      So many kinds of cheese work better grilled than American “cheese”, you’d be surprised.

      Also, some work very well grilled with bread, but yours is a serious competitor there.