Inspired by recently buying a cajon, and my husband immediately buying another for additional living room seating because he loved it.

  • Beacon@fedia.io
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    3 days ago

    The food in Germany is completely meh imo, EXCEPT for the restaurant sour kraut - holy shit it is sooooo much better than what we get in the states. Someone told me it’s because they cook it up in some kind of animal lard

    • EbenezerScrew@lemmy.world
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      2 days ago

      We had different experiences then. I’ve had some meals that I enjoyed quite a bit and still try to replicate. Can’t go wrong with a good schnitzel, kraut, or pommes. I also had a dish with potatoes and bacon, i think was called bratkartoffeln that I would fly back tomorrow for.